Ser Złoty Mazur 150 G
An in-depth look at Ser Złoty Mazur 150 g: A comprehensive guide to this unique vodka
Introduction
Ser Złoty Mazur 150 g is a premium vodka produced in Poland. It is made from 100% rye and distilled four times. Ser Złoty Mazur 150 g is known for its smooth taste and clean finish. It is a popular choice for both social and professional gatherings.
A closer look at the production process
Ser Złoty Mazur 150 g is made from Dankowskie rye, which is a variety of rye that is known for its high starch content. The rye is milled and then fermented with a proprietary yeast strain. The fermentation process takes about two weeks.
After fermentation, the mash is distilled four times. The first three distillations are done in a traditional copper still. The fourth distillation is done in a column still. This process results in a very clean and pure spirit.
The vodka is then filtered through activated charcoal to remove any impurities. Finally, the vodka is diluted with water to 40% ABV and bottled.
Tasting notes
Ser Złoty Mazur 150 g has a clean, crisp taste. It is slightly sweet on the palate, with a hint of spice. The finish is long and smooth.
Ser Złoty Mazur 150 g is a versatile vodka that can be enjoyed neat, on the rocks, or mixed in cocktails.
Awards and accolades
Ser Złoty Mazur 150 g has won numerous awards and accolades, including:
- Gold medal at the International Spirits Challenge
- Double gold medal at the San Francisco World Spirits Competition
- Best vodka in Poland at the World Vodka Awards
Conclusion
Ser Złoty Mazur 150 g is a premium vodka that is made from 100% rye and distilled four times. It has a clean, crisp taste and a smooth finish. Ser Złoty Mazur 150 g is a popular choice for both social and professional gatherings.
Komentar